Inspired by Toronto’s dynamic culinary scene and bolstered by her worldly experience, Executive Chef Laura Maxwell is making her mark on Queen Street West. From locally sourced and sustainable ingredients to from-scratch plates, you’re in for one good meal.

• 2-hour seating time is provided for each reservation
• Reservations can be made a maximum of 30 days in advance
• Waitlists are started in person, at the door 
• Our full availability is posted here 
• Groups of 8 or more will be presented with one bill + 20% gratuity. 
• Groups of 13+ must book through Special Events
• Running late? Please send us an e-mail to alert the host team on site: host@thedrakehotel.ca

Updated: 03.03.22

By reserving for indoor dining with, you confirm  

• Agree to wear a mask in all indoor public areas. 
• Are not experiencing COVID-19-like symptoms, even mild ones. Symptoms include fever, chills, cough, shortness of breath, sore throat and painful swallowing, stuffy or runny nose, loss of sense of smell, headache, muscle aches, fatigue, or loss of appetite. 
• Have not tested positive or presumptively positive with COVID-19 
  
  

 If you are unwell, please cancel your reservation--no questions asked.