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    Friday Night Fire Roast

    Part of our Creekside Kitchen series

    • Thu Jan 1st @ 4PM
    • Creekside Kitchen
    • All Ages
    • FREE

    Drake Devonshire's got dinner covered every Friday night at our Creekside Kitchen! Executive Chef Alexandra Feswick is cooking up locally-sourced Prinzen chickens over an open fire for pickup complete with sides so you can focus on getting your weekend started.

    PICK-UP

    $22 – whole chicken

    $35 – whole chicken + two vegetable sides

    Begins at 4PM. Limited quantities. Call 613-399-3338 to order ahead! 

    EAT-IN

    For $26/person, enjoy a whole chicken dinner and family-style fixings when you eat-in with us. Plus, we've got daily selections of local beers to crush in the summer heat. 

    #creeksidekitchen #drakedevonshire