There are certain smells that always remind us of summer. Freshly cut grass, sunscreen, a smoldering campfire, and of course a grill going on the BBQ. Our head chef at the Drake Hotel gets in the summer mood with this recipe for the perfect hotdog.
Armchair Chef? Secretly aspire to cook like a real one? We're only a couple of months away from enjoying Drake Devonshire Head Chef Matt DeMille's recipes on the patio of the Dev overlooking Lake Ontario. Until then, Matt's teamed up with the Globe and Mail to bring you these handy instructional videos + help you recreate them at home. Let's get started!
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