With Father's Day fast approaching, we're happy to share our latest campaign, Fare + Provisions with you. The collection includes an exclusive line of food, preserves and pantry items made by some of the city's top chefs. We've also partnered with
Toronto-based food publication Acquired Taste to profile the chefs involved in the Fare + Provisions campaign + discuss their views on healthy eating, cooking for kids and the ceremony of family meals.
For their first post, Acquired Taste sat down with The Drake Hotel's corporate executive chef Ted Corrado. Read their interview below + stay tuned to our blog as well as acqtaste.com for additional posts in the series.
Continue reading Fare + Provisions: Ted Talks to Acquired Taste