Irish I Wasn't Hungover Brunch - St. Patrick's Day 2013

Posted by Drake, March 07, 2013

Even if you don’t have the luck of the Irish, Drake can certainly feed you like one! Inspired by the hearty dishes + hooch of the Emerald Isle, we're hosting our first-ever St. Patrick’s Day brunch on March 17th 'til 4PM.

Fill your belly and cure your hangover with special plates like Curach Irish Honey Cream Oatmeal (toasted steel cut oats layered with whipped yoghurt and fresh raspberries macerated in whiskey and honey, $5.95), Full Irish Breakfast (three eggs, bacon, apple sage banger, baked beans, sautéed mushrooms, roasted tomato, black and white pudding, potato hash and soda bread, $13.95) + Chocolate Stout Donut (with Irish cream frosting, $2.50).

If you choose to enjoy the hair of the dog for hangover maintenance, say sláinte with Drake’s Irish Caesar (Irish whiskey, Clamato juice, Tabasco, Worcestershire and horseradish, $11) or Irish Thymes Lemonade (Irish whiskey, ginger, thyme lemonade and Angostura bitters, $11).

Irish I Wasn't Hungover Brunch
The Drake Hotel Unconventional Centre

Posted in: Food + Drink

Tags: Drake Hotel  Food  Foodie  Irish  St. Patrick's Day  The Drake Hotel  Toronto